Variety: Yellow Bourbon Origin: Brazil Datra Manor elevation: 1100m refined: semi-washing + sun-drying: natural sun-drying and mechanical drying specifications: Screen 16 up fragrance: Mild supple, in most items of Daterra, belongs to the highest grade beans. Certification: rainforest Alliance Certification, Good Inside, Organic, etc. Datt
2016-06-04 Brazil Yellow bourbon Coffee preparation method Variety YellowCarmen Manor has 60% of the natural primeval forest, where coffee trees are planted and grow in the shade of these natural trees! As a result, the farm has been certified by Rainforest Alliance Association as ECO- OK environmentally friendly coffee! The coffee beans are harvested from late December to March of the next year, and the mature coffee cherries are harvested artificially, and the waste produced in the fruit treatment (if the meat or juice are properly piled up.
2016-07-27 Carmen Manor Panama boutique Coffee Cherry Boqui producing areaThere are more than 10,000 coffee farms around the world, including coffee farms for popular coffee beans, high-quality coffee bean farms and rare coffee bean farms. Incht Manor is Guatemala's top coffee estate, located in Guatemala's famous producing area of Vivette South Fruit Plateau, under the control of the Aguirre family, since 1900 began to grow coffee, the manor name El
2016-06-14 Hutt Manor Parka Mara Top all over the World Coffee ever WanInjerto Estate is a respectable manor in Guatemala. Throughout the history of COE, winning three national championships is as difficult as the record set by Jeremy Shu-how Lin in NBA, which is unprecedented and amazing. The record in the coffee industry was set by Incht Manor. Located on the hillside of the forest surrounded by pine and cypress trees, it is an industry owned and operated by the family, approaching danger.
2016-06-29 Guatemala bourbon species coffee manor introduction Ratti Injerto EIntroduction to Pacamara: Pacamara varieties are artificially cultivated varieties of Pacas and Maragogipe. It was first cultivated by researchers in El Salvador in 1958. Pacamara is an excellent variety under rare artificial breeding, which is better than blue, and perfectly inherits the advantages of the mother plant. It not only has the excellent taste of Pacas, but also inherits the big head of Maragogipe.
2016-03-25 El Salvador coffee Pacamara Parka Mara AtaisiIntroduction to Pacamara: Pacamara varieties are artificially cultivated varieties of Pacas and Maragogipe. It was first cultivated by researchers in El Salvador in 1958. Pacamara is an excellent variety under rare artificial breeding, which is better than blue, and perfectly inherits the advantages of the mother plant. It not only has the excellent taste of Pacas, but also inherits the big head of Maragogipe.
2016-05-08 Jim Molly Manor processing Nicaragua boutique Coffee beans PacamaIntroduction to Pacamara: Pacamara varieties are artificially cultivated varieties of Pacas and Maragogipe. It was first cultivated by researchers in El Salvador in 1958. Pacamara is an excellent variety under rare artificial breeding, which is better than blue, and perfectly inherits the advantages of the mother plant. It not only has the excellent taste of Pacas, but also inherits the big head of Maragogipe.
2016-05-08 El Salvador boutique coffee flavor manor introduction Pacamara JaneCarmen Manor has 60% of the natural primeval forest, where coffee trees are planted and grow in the shade of these natural trees! As a result, the farm has been certified by Rainforest Alliance Association as ECO- OK environmentally friendly coffee! The coffee beans are harvested from late December to March of the next year, and the mature coffee cherries are harvested artificially, and the waste produced in the fruit treatment (if the meat or juice are properly piled up.
2016-07-25Introduction to Pacamara: Pacamara varieties are artificially cultivated varieties of Pacas and Maragogipe. It was first cultivated by researchers in El Salvador in 1958. Pacamara is an excellent variety under rare artificial breeding, which is better than blue, and perfectly inherits the advantages of the mother plant. It not only has the excellent taste of Pacas, but also inherits the big head of Maragogipe.
2016-03-30 El Salvador Ataisi Coffee Manor introduction Parka Mara boutiquePacamara is the artificial breeding variety of Pacas and Maragogipe. It was first cultivated by researchers in El Salvador in 1958. Pacamara is an excellent variety under rare artificial breeding, which is better than blue, and perfectly inherits the advantages of the mother plant. It not only has the excellent taste of Pacas, but also inherits the large size of Maragogipe, and the bean body is at least like beans.
2016-05-03 El Salvador Ataisi Manor Coffee planting PacamaraThe harvest period of Jamaica Blue Mountain Coffee is from June to November every year. It is generally picked by hand. After picking, it goes through washing, peeling, fermentation, dehydration, drying, shelling and baking in order to get a ripe Blue Mountain Coffee bean. In the raw bean processing process, each step has a special person responsible for quality control.
2022-11-18 Very Expensive Jamaica Fine Blue Mountain Coffee Bean Flavor Taste Presentation TeethThe civil war in the 1980s made many coffee farmers in war zones unwilling to spend agricultural fertilizer on coffee plantations, resulting in the fact of "organic planting". After the war, coffee plantations with organic cultivation were set up with the assistance of the government, and many of them obtained the Eco-ok certification of the Rainforest Alliance (Rain forest-Alliance). At present, 2000 hectares of coffee plantations have been organically certified.
2016-10-17 Entrance smooth El Salvador Himalayas coffee flavor taste variety producing areaWhat is carbon neutral coffee? For the origin of carbon neutralization, the New Oxford English Dictionary announced that the annual vocabulary for 2006 is "carbon neutral", which means "carbon neutralization". Carbon neutralization, also known as carbon compensation (Carbon Offset), is one of the efforts made by modern people to slow global warming. Carbon-neutral coffee is carbon-neutral coffee certified by the carbon-neutral organization.
2016-01-04 World coffee beans certification what neutralization coffee how correctCarmen Manor [Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, Iron truck Typica, Dwarf San Ramon San Ramon, New World Mundo Novo 10% [Bean treatment]: semi-washed Carmen Manor
2016-05-21 Panama Carmen Manor Origin Grade SHBIncht Manor is located on the Vivette South Fruit Plateau, a famous producing area in Guatemala. Since the Aguirre family began to grow coffee in 1900, the name of the manor Injerto is taken from the name of a local fruit. Incht Manor pays special attention to the protection of ecological environment and organic planting technology, and implements strict quality control to ensure the quality of raw coffee beans. Under the efforts of Aguirre, Incht
2016-04-15 World Top Coffee Manor Hutt China Fine goods OriginThe Incht manor pays special attention to the protection of the ecological environment and the technology of organic planting. The manor is subdivided into different small areas, each of which will select suitable varieties according to soil conditions. Chemical analysis of soil and coffee leaves is done every year in order to provide the right way of fertilization without the use of chemicals such as pesticides and fungicides.
2016-07-19 Guatemala Coffee Manor producing area Flavor Taste introduction Hutt ChongLa Esmeralda Manor has won 12 coffee competitions so far, and the highest bidding record for three times in online open bidding is US $21 in 2004, US $50.25 in 2006 and US $130 in 2007. Of course, other countries have also soared a pound of good coffee close to $50 (Brazil's CoE champion Fazenda Santa Ins in 2005)
2016-06-15 Panama Coffee Manor introduction Ace Mela Esmeralda ChateauThe Incht manor pays special attention to the protection of the ecological environment and the technology of organic planting. The manor is subdivided into different small areas, each of which will select suitable varieties according to soil conditions. Chemical analysis of soil and coffee leaves is done every year in order to provide the right way of fertilization without the use of chemicals such as pesticides and fungicides.
2016-07-18 Guatemala Antioch Coffee Hutt Manor Micro Tenan Highland introduction Hector[Origin]: Panama [Manor]: Carmen Manor [Grade]: SHB, EP [altitude]: 1750 m [soil]: black soil [particles]: 17 mesh [varieties]: Kaduai Catuai 70%, Kaddura Caurra20%, Iron truck Typica, Dwarf St. Raymond San Ramon, New World Mundo Novo 10% [Raw Bean treatment]: semi-washed Carmen Manor Coffee is one
2016-05-09 Origin Panama Manor Carmen Grade SHBLa Esmeralda Manor has won 12 coffee competitions so far, and the highest bidding record for three times in online open bidding is US $21 in 2004, US $50.25 in 2006 and US $130 in 2007. Of course, other countries have also soared a pound of good coffee close to $50 (Brazil's CoE champion Fazenda Santa Ins in 2005)
2016-07-27 Panama Coffee Manor Ace Mella Variety introduction Esmerald